3/F LQCC Bldg., Anda St., Brgy. Talolong, Lopez, Quezon Phone #: (042) 717-5801
| TESDA Courses | Hours |
|---|---|
| Bread and Pastry Production NC II | 141 Hours |
| Food and Beverage Services NC II | 356 hours |
| Trainers Methodology Level I | 268 hours |
| Bread and Pastry Production NC II - Mobile Training Program | 141 Hours |
Keystone Technical Institute of Lopez Quezon, Inc. is offering the following courses that are accredited by TESDA: Bread and Pastry Production NC II, Food and Beverage Services NC II, Trainers Methodology Level I, Bread and Pastry Production NC II - Mobile Training Program.
If you're interested in any of these courses, kindly contact Keystone Technical Institute of Lopez Quezon, Inc. for enrollment requirements and schedules. Please prepare your highschool diploma and valid ids.