KM. 333, Maharlika Highway, Sto. Domingo, Vinzons, Camarines Norte Phone #: 09155907000/ (054)875-5455
TESDA Courses | Hours |
---|---|
Bread and Pastry Production NC II | 141 hours |
Food and Beverage Services NC II | 356 hours |
Commercial Cooking NC III | 244 hours |
Cookery NC II | 316 hours |
Housekeeping NC II | 436 hours |
St. Francis Caracciolo Culinary Academy, Inc. is offering the following courses that are accredited by TESDA: Bread and Pastry Production NC II, Food and Beverage Services NC II, Commercial Cooking NC III, Cookery NC II, Housekeeping NC II.
If you're interested in any of these courses, kindly contact St. Francis Caracciolo Culinary Academy, Inc. for enrollment requirements and schedules. Please prepare your highschool diploma and valid ids.