The Foundation for Professional Training, Inc. doing business under the name and style of Anihan Technical School; Banilad Center for Professional Development; Habihan School; Manila Institute for Culinary Arts and Residential Services; and Punlaan School (formerly Banilad Center for Professional Development)

Arch. Reyes Ave., Cebu City Phone #: (032) 412-7131

Courses offered:

TESDA Courses Hours
Bread and Pastry Production NC II 343 hours
Cookery NC II 316 Trng. Hrs., + 500 OJT hrs.
Food and Beverage Services NC II 356 Trng. Hrs. + 200 OJT hrs.
Food and Beverage Services NC II - Mobile Training Program 356 Trng. Hrs. +
Housekeeping NC II 436 Trng. Hrs. + 200 OJT hrs.
Housekeeping NC II - Mobile Training Program 436 Trng. Hrs.

TESDA Courses by The Foundation for Professional Training, Inc. doing business under the name and style of Anihan Technical School; Banilad Center for Professional Development; Habihan School; Manila Institute for Culinary Arts and Residential Services; and Punlaan School (formerly Banilad Center for Professional Development)

The Foundation for Professional Training, Inc. doing business under the name and style of Anihan Technical School; Banilad Center for Professional Development; Habihan School; Manila Institute for Culinary Arts and Residential Services; and Punlaan School (formerly Banilad Center for Professional Development) is offering the following courses that are accredited by TESDA: Bread and Pastry Production NC II, Cookery NC II, Food and Beverage Services NC II, Food and Beverage Services NC II - Mobile Training Program, Housekeeping NC II, Housekeeping NC II - Mobile Training Program.

Enrollment Procedures

If you're interested in any of these courses, kindly contact The Foundation for Professional Training, Inc. doing business under the name and style of Anihan Technical School; Banilad Center for Professional Development; Habihan School; Manila Institute for Culinary Arts and Residential Services; and Punlaan School (formerly Banilad Center for Professional Development) for enrollment requirements and schedules. Please prepare your highschool diploma and valid ids.

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